Airlines face an unprecedented international crisis in the wake of the coronavirus pandemic.
Two key factors distinguish the economic consequences of coronavirus from those of previous crises.
- By Hassan Vally
To understand the spread of COVID-19, the pandemic is more usefully viewed as a series of distinct local epidemics. The way the virus has spread in different countries, and even in particular states or regions within them, has been quite varied.
Predictions about the effects of the coronavirus pandemic on the world’s economy arrive almost daily. How can we make sense of them in the midst of this economic storm?
As some 350,000 American churches and other houses of worship scramble to meet the spiritual and – increasingly – material needs of their members remotely, they are doing so on a tighter budget than usual.
Policymakers are beginning to decide how to reopen the American economy. Until now, they’ve largely prioritized human health
Adam Smith had an elegant idea when addressing the notorious difficulty that humans face in trying to be smart, efficient and moral.
Many people are talking about universal basic income (UBI) these days. Giving everyone a guaranteed income could be the solution to many economic woes.
- By Robert Reich
With the coronavirus pandemic wreaking havoc on the global economy, here’s how massive corporations are shafting the rest of us in order to secure billions of dollars of taxpayer-funded bailouts.
- By Lyn Craig
The COVID-19 pandemic has turned our lives upside down. Amidst the upheavals, it has laid bare how little we normally pay for “women’s work”.
In these difficult times, the press and the public are piling complaints on governments and corporations over their responses to the pandemic.
As of April 21, the country had reported 268 cases of COVID-19, the disease associated with the new coronavirus, with more than 140 people making a full recovery.
As the epidemiological impacts of COVID-19 grow exponentially, so do business closures, unemployment rates, poverty, housing and food insecurities.
- By Mark Munn
The jump in federal spending in response to the crisis of the coronavirus pandemic is not a new idea.
Daily updated graphs illustrating the rising COVID-19 death rates in different countries raise hopes that we can understand the impact of the virus and work out how to stop it from spreading further.
The coronavirus can infect anyone, but recent reporting has shown your socioeconomic status can play a big role, with a combination of job security, access to health care and mobility widening the gap in infection and mortality rates between rich and poor.
US President Donald Trump has announced the US is cutting its funding to the World Health Organisation (WHO) – a decision that will have major implications for the global health response to the coronavirus pandemic.
Consider these two questions: What percentage of Americans are, or have been, infected with the coronavirus?
As coronavirus spreads across the world, politicians are confusing the current economic situation with a recession.
Retailers are frequently running out of everything from flour and fresh meat to toilet paper and pharmaceuticals as supply chains hammered by the coronavirus struggle to keep up with stockpiling consumers.
Lockdown, which one-third of the world is currently experiencing, is nothing new. Lockdown is a form of quarantine, a practise used to try to stem the spread of disease for hundreds of years by controlling humans.
A series of recent protests by the workers preparing and delivering our essential foods and other goods highlights a key risk to our ability to combat the coronavirus.
The coronavirus pandemic is rocking financial markets, disrupting supply chains and sharply reducing consumer spending.