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Kelp Cayenne Salsa
Ingredients
2 cups of ripe tomatoes
or one 28 oz. can plum tomatoes
1/2 cup chopped onion
1 tsp. dried cilantro
1 Tbls. chopped jalapenos
1/8 cup vinegar
4 tsp. Kelp/Cayenne Sea Seasoning;
or 2 tsp. Kelp/Cayenne and 2 tsp. Dulse/Garlic Sea Seasoning
Method
Chop 2 cups of ripe tomatoes or one 28 oz. can plum tomatoes.
Add chopped onion, dried cilantro, vinegar, chopped jalapenos, Kelp/Cayenne Sea Seasoning, or Kelp/Cayenne and Dulse/Garlic Sea Seasoning.
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