Home | Contact Us | Links | News

Home arrow Food & Nutrition arrow Anti-Oxidants & Disease Prevention

Categories

Home
Finance and Careers
Food & Nutrition
Health
Leisure and Creativity
Meditation
Miscellaneous
Parenting
Personal Growth
Relationships
Social & Political
Spirituality
Attitudes
 

Most Popular

Community Links

InnerSelf News
Daily Inspiration
Horoscope
Holistic Politics
Natural Yellow Pages
How to Help InnerSelf
Submissions
 
Login Form





Lost Password?
No account yet? Register

New Articles

Sponsors
Subscribe Free
Email:
Name:
Select Lists
Subscribe
Unsubscribe

 

Print E-mail

Anti-Oxidants
for
Disease Prevention

by Chuck Balzer, MS RD


Regardless of what media outlet you receive your health and medical information from, it is likely that the term "antioxidant" is a familiar one. In fact, since the 1980's, antioxidants have been the indisputable star topic in the field of nutritional biochemistry.-?

What exactly are these compounds, and how do they function in the body?

Oxygen is obviously essential for life on earth, including the survival of humans. The utilization of oxygen does come with a price though. In the process of our use of oxygen, unstable molecules known as free radicals are created at the cellular level. These free radicals act in a "chain reaction" fashion, stealing stable electron partners from other cells, thus launching more free radicals and instability.-?

The damage occurring as a result of these compounds have been associated with over 100 disease processes, including heart disease, cancer, and aging.-?

It is estimated that each of the 60 trillion cells in the human body take 10,000 oxidative "hits" per second! If it were not for the ability of our bodies to scavenge these radicals, our bodies would degenerate at an extreme rate.-?

Antioxidant nutrients play a key role in our ability to protect against this oxidative damage. The most popular nutrients in this category are vitamins E & C, along with beta-carotene.

Our bodies also naturally produce antioxidant compounds such as lipoic acid, CoEnzymeQ10, and glutathione. However recent research findings have shown that human production of these naturally produced antioxidants is insufficient for optimal defense against oxidative damage.-?

Scientists are also extensively studying plant and seed production of antioxidants, which protect them from the effects of sunlight and oxygen. For example, lycopene from tomatoes, polyphenols from grapes, and lutein from plant sources, have been found to be much more protective than even vitamin C, when tested in human cells.-?

It is clear that a plant based diet, along with supplementation with a multi-nutrient formula containing a well-researched balance of antioxidant compounds, is an ideal approach to physical wellness and disease prevention.-?


Recommended book:

Formula For Life; The Anti-Oxidant, Free-Radical Detoxification
by Eberhard & Phyllis Kronhausen

Info/order this book


About The Author

Chuck Balzer is an adjunct faculty member at Brookdale College in Lincroft, NJ, and a Scientific Advisor and Marketing Representative for NutRx Natural Therapies in Princeton, NJ. He can be reached at (732) 793-3782 or This e-mail address is being protected from spam bots, you need JavaScript enabled to view it

Comments (0) >> feed
Write comment
quote
bold
italicize
underline
strike
url
image
quote
quote
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley
Smiley

busy
 
Next >

InnerSelf Market

Apparel
Attitude Shoppe
Body & Bath
Books
Cards, Calendars, etc
Children's Stuff
Crystals & Jewelry
Food & Nutrition
Gifts & Such
Health Shoppe
Home & Garden
Music
Spoken Audio
Videos
Wellness Tools
 
InnerSelf Donations
Advertising

Advertiser

52 alternatives to tv

Advertiser

Syndication

 

Copyright 1985-2007 -  InnerSelf Publications
Emerald, Cape Breton, Nova Scotia